by Becca Linnig | Dec 13, 2016 | Uncategorized
Aaron Chamberlin is taking his Phoenix Public Market Cafe concept to south Tempe. The restaurateur who is behind the downtown eatery that opened in 2012, as well as uptown restaurant St. Francis, plans to open Tempe Public Market Cafe on the northeast corner of Rural...
by Becca Linnig | Apr 12, 2016 | Market Updates
The Arizona Restaurant Association has named the finalists for its 2016 Foodist Awards. The finalists listed are essentially a who’s who of the state’s culinary scene. Split into 13 categories, the finalists were chosen by a panel of food and beverage...
by Becca Linnig | Mar 29, 2016 | Market Updates
Two restaurants in the Valley have made it onto OpenTable’s list for the “100 Hottest Restaurants in America for 2016.” Culinary Dropout at The Yard in Tempe and SumoMaya Mexican-Asian Kitchen in Scottsdale both made the cut. This is the first time...
